Cost Structure and Access to Financing for Cooperatives
Study on the cocoa project Pro-PLANTEURS in Cote d’Ivoire
Plant a Tree — Make a Difference
450,000 ordinary and fruit trees were planted for household and communal use through local community structures in Malawi
Calling for Enhanced Food and Nutrition Security in Benin
Team members of the Projet de Securité Alimentaire et renforcement de la Résilience urged the Benin government to allocate more resources to improve the nutritional situation in the country, in particular to enable the decentralised entities to play their role more efficiently
Cash Cycle
As head of a cooperative, she introduced a sophisticated credit system
One-Stop-Shop for Supplies and Advice in Ethiopia
The new Farm Sercive Center in Iteya is a starter point for 25,000 small farmers
Organic Farming Has a Future in Benin
Green Innovation Centre promotes locally adapted certification
Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience
The Global Programme Food and Nutrition Security, Enhanced Resilience is currently operating in 11 African and Asian countries. Find the information to each of their diverse activities.
The FANSER Project in Zambia
Maize dominates diets in Zambia as it is affordable and brings high yields. The lack of food diversity means insufficient micronutrient intake with many people though, causing health problems as well as growth and developmental disorders.
Open Space – Agribusiness Services for Youth to Raise Productivity: Exp. from Cote d’Ivoire
Côte d’Ivoire is an agricultural country with 24 million inhabitants. It’s the world’s leading cocoa producing country. Its food crops are essential for the nutrition of the population (…)
Open Space – Participation des Organisations des Jeunes dans la Gestion de Sécurité Alimentaire
Pascal Payet partage les trois lésons appris du Open Space dédié à la place des jeunes dans la gestion de la sécurité alimentaire.