‘The State of Food Security and Nutrition in the World 2017’ Report Released
Find the links to download the report and further information
How to Use Open Data for More Impact of Agriculture and Nutrition Related Projects — Webinar Recording!
ICT4Ag community of practice provided a platform to discuss how projects can use open data to get more impact on the ground. Digital native or not, this webinar add values for anyone involved in agriculture or nutrition-related projects
‘Digging Data’
The Food and Nutrition Security, Enhanced Resilience Programme in India further analysed the data from their country report -- and dug up some interesting aspects!
Coordinateur régional de l’équipe «espace Taï»
La présente description de poste se réfère à l’espace Taï au Sud-ouest de la Côte d’Ivoire.
Proceedings of the 2017 SNRD Africa Conference in Pretoria
The SNRD Africa conference beginning of May was a lively, interactive event with about 150 participants from all over Africa and Germany. Find the final report.
MSc Programme on Science-Policy Interfaces on Biodiversity & Ecosystem Services
The West African Biodiversity and Ecosystem Services (WABES) calls for applications to their master’s programme on Science-Policy Interfaces on Biodiversity and Ecosystems Services in West Africa
Marine Spatial Planning in a Nutshell
Marine Spatial Planning is spreading across the globe as a new way to achieve sustainable development of the world’s seas and oceans. -- What does mean? How does it work?
Neue Steuerungsstrukturen für Ländliche Entwicklung und Ernährungssicherung in Togo
In Togo ist die GIZ im Bereich ländliche Entwicklung und Ernährungssicherung mit insgesamt fünf Vorhaben vertreten. Zusammen mit den politischen Partnern wurde eine neue Steuerungsstruktur für die technische Zusammenarbeit in der ländlichen Entwicklung und Ernährungssicherung erarbeitet.
Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience
The Global Programme Food and Nutrition Security, Enhanced Resilience is currently operating in 11 African and Asian countries. Find the information to each of their diverse activities.
The FANSER Project in Zambia
Maize dominates diets in Zambia as it is affordable and brings high yields. The lack of food diversity means insufficient micronutrient intake with many people though, causing health problems as well as growth and developmental disorders.
