Food Security, Nutrition and Resilience Working Group – The Value of Participating
Maryan Dualle, who runs a fish project in Somalia, expresses her appreciation of the working group and being part of the 2017 gathering in Pretoria.
Agribusiness Working Group – Next Steps from Pretoria
Neil Fourati and Waqas Malik on the decisions taken by Subgroup 2 on Access to Finance and Food Processing and the next steps ahead. Recorded at the 2017 SNRD Africa conference in Pretoria.
Food Security, Nutrition and Resilience Working Group – What to Take Back to the Countries
Resilience and food security are closely intertwined. Which products have to be chosen to improve the nutritional status - and therefore the overall resilience in countries? These were the main question working groups dealt with during the discussions in Pretoria.
Agribusiness Working Group – What’s been discussed in Pretoria?
Berthe Minnie and Caroline Mutepfa report on the discussions in the subgroup on formal and informal education for farmers and farmer-based organisations.
Albert Engel – Added Value of Participating at the 2017 SNRD Conference
The Director of the Africa Department at GIZ comments on the meeting of the Sector Network Rural Development in Pretoria.
The participants of the 2017 SNRD conference in Pretoria
Participants group flyover of the 2017 SNRD Africa Conference on May 4.
Ibrahim Mayaki: African Perspectives on Youth Employment, Food Security and Climate Actions
Keynote address of NEPAD's CEO at the 2017 SNRD Africa Conference in Pretoria - Towards Implementing the Agenda 2030
