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Liste des Projets
Ci-dessous une liste exhaustive des projets membres au mois de août 2017.
Benin
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Promotion de l’Agriculture (ProAGRI)
- Réserve de Biosphère transfrontalière du Delta du Mono (RBT Delta du Mono)
- Competitive African Cotton Initiative (COMPACI)
- Green Innovation centres for the agriculture and food sector
- Responsible land policy
- Food and nutrition security, enhanced resilience
- Soil protection and rehabilitation for food security
- Appui aux processus nationaux de planification de l\’adaptation au changement climatique dans les pays francophones de l\’Afrique subsaharienne (BMUB)
Botswana
- SADC Adaptation to Climate Change in Rural Areas in Southern Africa (ACCRA)
- SADC Transboundary Use and Protection of Natural Resources
Burkina Faso
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- African Cashew Initiative (ACI)
- Programme Développement de l’Agriculture (PDA)
- Competitive African Rice Initiative (CARI)
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
- Soil protection and rehabilitation for food security
Burundi
Cameroon
- Programme d’appui au Programme Sectoriel Forêt et Environnement (ProPFE)
- Projet d’appui à la COMIFAC
- Sustainable Smallholder Agri-Business (SSAB)
- Green Innovation centres for the agriculture and food sector
Central African Republic
Chad
- Adaptation to Climate Change in the Lake Chad Basin
- Organisational advisory services for the Lake Chad Basin Commission
Côte d’Ivoire
- Promotion des Filières Agricoles et de Biodiversité (PROFIAB)
- Sustainable Smallholder Agri-Business (SSAB)
Djibouti
Democratic Republic of Congo
Ethiopia
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Capacity Development for Strengthening Drought Resilience of the (Agro-)Pastoral Population in the Lowlands of Ethiopia (SDR-ASAL)
- Sustainable Land Management (SLM)
- Support to the Comprehensive Africa Agriculture Development Programme (CAADP)
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
- Soil protection and rehabilitation for food security
- Strengthening Advisory Capacities for Land Governance in Africa
- Agricultural Mechanisation and Technology for Smallholder Productivity
Germany / Sector and global programmes
- Advisory Service on Agricultural Research for Development (BEAF)
- Combating poaching and the illegal trade in wildlife products (esp. ivory and rhino-horn) in Africa and Asia
- Blue Solutions – Marine and Coastal Biodiversity
- Convention Project to Combat Desertification (CCD Project)
- Eradicating poverty – reducing inequality (SARUN)
- Implementation of the Nagoya Protocols (ABS Initiative)
- Implementing the Biodiversity Convention
- International Forestry Policy (IWP)
- Mainstreaming EbA – Strengthening Ecosystem-based Adaptation in Planning and Decision Processes
- Millenniumsziele und Armutsreduzierung
- Powering Agriculture
- Sector Project Agricultural Policy & Food Security
- Sector Project Agricultural Trade
- Sector Project for Sustainability and Standards in Global Supply Chains
- Sector Project International Forest Governance Programme
- Sector Project Land Management and Land Policy
- Sector Project Sustainable Management of Resources in Agriculture (NAREN)
- Sector Project Rural Development
- ValuES
Ghana
- Market Oriented Agriculture Programme (MOAP)
- MOAP/Adapation of Agro Ecosystems to Climate Change (AAESCC)
- African Cashew Initiative (ACI)
- Competitive African Cotton Initiative (COMPACI)
- Sustainable Smallholder Agri-Business (SSAB)
- Green Innovation centres for the agriculture and food sector
- Affordable Nutritious Foods for Women (ANF4W)
Kenya
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Food Security and Drought Resilience Programme (FSDRP)
- Green Innovation centres for the agriculture and food sector
- Promoting the potato value chain in Kenya and Uganda
- Food and nutrition security, enhanced resilience
- Soil protection and rehabilitation for food security
- Affordable Nutritious Foods for Women (ANF4W)
Madagascar
Malawi
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
- More Income and Employment in Rural Areas through selected value chains
Mali
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Programme d’Appui au Sous-secteur de l’Irrigation de Proximité (PASSIP)
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
Mauritania
Mozambique
- Sustainable Economic Development in Mozambique (ProEcon)
- Green Innovation centres for the agriculture and food sector
Namibia
- Support to De-bushing in Namibia
- Resource Mobilisation for Biodiversity Conservation (ResMob)
- Support to Land Reform / Unterstützung der Landreform
- Biodiversity and Sustainable Land Management (BSLM)
- Adaptation of Agriculture to Climate Change in Northern Namibia
Niger
- Appui au Dispositif National de Prévention et Gestion des Catastrophes et des Crises Alimentaires (DNPGCCA)
- Programme de Promotion de l’Agriculture (PromAP)
Nigeria
- Competitive African Rice Initiative (CARI)
- Pro-Poor Growth and Promotion of Employment in Nigeria Programme (SEDIN)
- Sustainable Smallholder Agri-Business (SSAB)
- Green Innovation centres for the agriculture and food sector
Senegal
Sierra Leone
Somaliland
South Africa
- Climate Support Programme (CSP)
- Support to the Comprehensive Africa Agriculture Development Programme (CAADP)
South Sudan
- Food Security and the Development of Agricultural Markets
- Special Initiative Refugees (SIR) Rehabilitation and Stabilization of Livelihoods in the Equatorias and in the Greater Pibor Administrative Area
Tanzania
- Management of Natural Ressources in Tanzania
- Competitive African Rice Initiative (CARI)
- Affordable Nutritious Foods for Women (ANF4W)
Togo
- Creating a Future Through Better Nutrition: The Global Programme Food and Nutrition Security, Enhanced Resilience – by Global Programme
- Programme Appui au REDD+-readiness et réhabilitation de forêts au Togo ProREDD)
- Programme pour le Développement Rural y compris l’Agriculture (ProDRA)
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
Tunisia
- Projet Promotion de l’Agriculture Durable et du Développement Rural en Tunisie
- Green Innovation centres for the agriculture and food sector
Uganda
- Responsible land policy
- Promoting the potato value chain in Kenya and Uganda
- Agricultural and Rural Finance Programme (AGRUFIN)
Zambia
- Competitive African Cotton Initiative (COMPACI)
- Green Innovation centres for the agriculture and food sector
- Food and nutrition security, enhanced resilience
- Food and Nutrition Security in Zambia (FANSER) – by Global Programme
Zimbabwe
MISES À JOUR
Cost Structure and Access to Financing for Cooperatives
Study on the cocoa project Pro-PLANTEURS in Cote d’Ivoire
Première conférence nationale sur la sécurité alimentaire au Bénin
À l'initiative conjointe du programme mondial « Sécurité alimentaire et renforcement de la Résilience » et du Conseil de l’Alimentation et de la Nutrition, a eu lieu à Possotomè au Bénin, les 17 et 18 août 2017, une conférence nationale sur la sécurité alimentaire
Le cash-flow
Comment la directrice d’une coopérative arrive à augmenter la sécurité alimentaire à l’aide d’un système de crédit