Feeding a Hungry Planet: Agriculture, Nutrition and Sustainability
The SDG Academy is conducting a free online course on this topic
The Role of Social Protection for Food and Nutrition Security
Desk study with practical examples and reflections on the international discussion
How can Public Works Programmes create Sustainable Employment?
DIE paper on the long-standing development interventions that have become increasingly popular and more ambitions in recent years
Plant a Tree — Make a Difference
450,000 ordinary and fruit trees were planted for household and communal use through local community structures in Malawi
FAO Webinar Series
Recordings of two webinar series, one on resilience and one on irrigation in Africa
Rural21 Articles on Resilience
The recent edition of Rural21 featured four articles on the resilience aspect of the FSNR working group
Monitoring Software for Nutrition Programmes
i-Monitor improves the management and synthesis of nutrition based data from different programme interventions and thereby its impact on the beneficiaries
Cash Transfers, Food Security and Resilience in Fragile Contexts
DIE Discussion Paper on the general evidence and German experience
The Role of Social Protection for Food and Nutrition Security
Desk study with practical examples and reflections on the international discussion
Production and Supply of Nutritious Foods at Centre of Value Chain Discourse
Recently the professional debate has shifted from increasing income and local availability of nutrient-dense foods to reducing food insecurity and malnutrition. However, food preferences and traditions are more and more recognised as critical factors. A new working paper shows how to integrate nutrition-related activities into agricultural value chain programs.